Browsing All Posts filed under »Spring«

Did I share these Chocolate Covered Strawberries?

May 30, 2012

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I have been very busy in the kitchen lately. This is not new. A food blogger is almost always caught with her arms full in the kitchen… stirring with one arm, chopping with another, and pushing a camera shutter with the third. Oh, wait… It takes a lot of organization and I suppose some spur […]

What do Fish Cakes have to do with mental health?

May 16, 2012

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Have you ever had one of those days where nothing goes right and you can’t even imagine opening the refrigerator door to start preparing dinner? Have you ever gorged on frozen carboard pizza, cut into a greasy fast food burger, or finished off every last cookie in the house while brooding over a bad day? Have you ever […]

Is it time for Pasta Primavera?

April 20, 2012

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I think it is time! I am still working on being more mindful in the daily celebration of my meals, and what better way than to pay more attention to the seasons and the bounty of produce the one upon us now signals. Positive psychologists have identified mindfulness as one of the ways by which we […]

Want to celebrate with Fruited Jam Grilled Cheese?

April 12, 2012

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Happy National Grilled Cheese Day! Yes, there is a holiday day for grilled cheese. Some people think the mindless ascription of special commemorations to random days of the year is silly. Certainly it is silly, but I think aside from just being fun, the sentiment behind the celebration makes up for some of the useless wackiness. […]

Is it gratifying to cook Coconut Oats?

March 30, 2012

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Some people love to cook. It is their go-to task, the thing they do to relax, the thing that brings them real joy at the  end of the day.  Trying to discover the source of that inherent, “joy of cooking” is one of the goals I had in mind as I began to explore the psychology of […]

Do you have a Coffee Cake habit?

March 13, 2012

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Do you drink coffee every morning at 7am on the dot? Is it worse that I eat a slice coffee cake with as much regularity…perhaps even more often than I drink a cup of coffee? In the past few weeks, I have been hearing a lot about the new book The Power of Habit, written […]

What’s there to decide about Cinnamon Rolls?

February 14, 2012

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I made a decision earlier this year. A new year’s resolution in fact: to learn how to work with yeast. So far, I have made pizza dough, naan, and these here cinnamon rolls. I’m doing pretty good! I realized though the decision to follow through on such a resolution has required me to make a […]

Have Baked Eggs set the bar?

January 31, 2012

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Some strange, but lovely and relatively talented cook has taken up residence in my kitchen. She feeds us good food. On Saturday, she served us fluffy pancakes, drizzled with a crimson triple berry sauce, warm maple syrup, and a dollop of butter melting down the sides. She made red wine braised short ribs, falling off the bone atop a pile of roasted garlic […]

When will my quest for the Perfect Muffin end?

September 29, 2011

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Let me just check here… I’ll pull out my trusty calculator, let me just punch a few numbers… tap, tap, tap… Oh, right, ok, that would be… um, Never! Here’s why. My husband has been getting up earlier and earlier to put more hours in at work. He is already famous for refusing to eat breakfast, […]

Can we feed Africa the Sunday Special?

August 1, 2011

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On nearly every sunny Sunday afternoon, Ghanaians flock to “chop bars” and restaurants and kitchen tables to enjoy a meal of omotuo, or groundnut (i.e. peanut) soup with balls of mashed rice. It’s just the food you want to eat on a lazy Sunday, and it is direly missed when not enjoyed on such a day. It’s […]

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